Customization: | Available |
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CAS No.: | 8002-43-5 |
Formula: | C12h24no7p |
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Product name
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Soybean Lecithin Powder
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Purity(Test by HPLC)
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90%
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Appearance
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yellow powder
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Shelf life
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2 years
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Package
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1kg Best Price Pure Soya Food Grade Phosphatidylcholine Soybean Lecithin Powder/with double
plastic container inside/Aluminum foil bag outside. 1kg/Carton, 5kg/Carton, 10kg/Carton, 25kg/Drum, OEM |
Shipment
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FedEx,DHL,EMS,UPS
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Delivery time
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Within 2-3 work days after payment
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Payment terms
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TT,Western Union
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1. Soya lecithin is used to prevent and treat atherosclerosis.
In Instant Drink Mixes, Non Dairy Creams, Whole Milk Powders, Meat Sauces and Gravies, Cheese Sauces,
Bakery Goods, Pasta, Chewing Gums, Chocolate / Cocoa, Frostings, Granola Bars, Low fat Cookies &
Crackers, Fat Fillings, Peanut Butter, Ready Meals, Soups, Canned Products, Creams, As an Instantiniser,
As a Release Agent, In Salad Dressings, Medical, Dietary foods, Instant and Dehydrated Foods etc.
In Food Industries
Soya Lecithin is used as Natural Emulsifier, Wetting agent, Dispersing agent, Stabilizing agent, Viscosity
Reducing agent, Antispattering agent, Mixing & Blending agent, Release agent, Conditioning, Lipotropic,
Surface Active Agent and as an Emillient and Antioxidant as well.
In Cosmetics Industries
Lecithin adds to Suppleness, Penetration, Lather Stability, Better Distribution, Skin Protection and care.
It is a good antioxidant since its chelating ability enables it to combat complex heavy metals. Lecithin
increases respiration capacity of the skin. Usage level is 0.5% to 2.0%
Q1: Can I get samples?